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Get the recipe for BLT Pasta Salad »
Who knew everything you needed to make your pizzas taste wood-fired was already in your backyard? Fire up your grill to give these flatbreads a beautiful char.
Get the recipe for Peach and Prosciutto Flatbreads »
This charred chicken and corn recipe makes for the quintessential summer dinner. Glass of rosé optional.
Get the recipe for Barbecued Chicken with Roasted Corn Pudding »
This protein-packed vegetarian salad stars haloumi, a salty Greek cheese that doesn't melt over high temps. Toss it on the grill, and mix together your fave veggies and grain and dinner's done!
Get the recipe for Grilled Haloumi »
Pro tip: Serve these shrimp and cheesy peppers with tortillas to let your fam DIY tacos.
Get the recipe for Grilled Shrimp and Charred Peppers with Queso Blanco »
Tomatoes and summer go hand-in-hand. Need proof? Try this quick and easy chicken recipe.
Get the recipe for Roasted Baby Vine Tomato Grilled Chicken »
This pizza, topped with salty ham and fresh veg, simply looks like summer (and tastes like it, too).
Get the recipe for Grilled Zucchini-Prosciutto Pizza »
Swap ground beef for spicy sweet potatoes for the ultimate vegetarian taco.
Get the recipe for Sweet Potato-Black Bean Tacos »
When you need a light dinner that's low in carbs but heavy on flavor, reach for ground turkey and some butter lettuce.
Get the recipe for Savory Thai Turkey Lettuce Wraps »
Throw all your fave seafood into one pot and transport to Spain this summer with just one bite.
Get the recipe for Easiest-Ever Paella »
Meaty portobello mushrooms, grilled red peppers, and chunks of Pecorino make this meatless salad a satisfying supper.
Get the recipe for Grilled Veggie Couscous Salad »
Pssst: This OMG-worthy pasta is made with only five ingredients: corn, noodles, Parmesan, basil, and butter.
Get the recipe for Brown Butter and Corn Pasta »
Loaded with fresh corn and always-in-season bacon, this soup screams summer.
Get the recipe for Chilled Corn and Bacon Soup »
This refreshing seafood dinner is perfect for a late-summer or early-fall evening.
Get the recipe for Seared Grouper with Corn, Zucchini, and Tomato Sauté »
Jarred piquillo peppers — roasted, peeled, and ready to serve — are about to become your favorite time-saving ingredient.
Get the recipe for Ricotta-Stuffed Peppers »
These Southeast Asian-inspired fixings will forever change the way you do Taco Night.
Get the recipe for Smoky Peanut Chicken Tacos »
Simmer low-sodium soy sauce with balsamic vinegar and pressed garlic for a quick DIY teriyaki to baste on these tender slow cooker ribs.
Get the recipe for Slow-Cooked Teriyaki Ribs »
Put aside your favorite BBQ sauce (for tonight, at least) and try this tart and tangy version instead.
Get the recipe for Grilled Chicken with White BBQ Sauce »
Let's be real: If "easy" is in the name (like this tomatoey pasta), you have to give it a go.
Get the recipe for Easy-Peasy Shrimp Ziti »
Consider this tart summer's very own version of cheesy, saucy pizza.
Get the recipe for Herbed Ricotta and Fresh Tomato Tart »
Bloody Mary spices (horseradish, Tabasco, and celery seeds!) take this tomato salad up a notch for a perfect pork chop companion.
Get the recipe for Pork Chops with Bloody Mary Tomato Salad »
Get the whole family involved in rolling these vegan finger foods. They make for the perfect light dinner, complete with a sweet and spicy dipping sauce.
Get the recipe for Summer Rolls »
Take a trip to New Orleans with this flavor-packed dish, which only takes 20 (!) minutes to make.
Get the recipe for Shrimp Boil with Sausage and Spinach »
A wood plank — yes, really — instantly enhances the flavor of even the most basic fish.
Get the recipe for Honey-Ginger Cedar Plank Salmon »
Steak should be a weeknight thing, right? We say yes, so we came up with this skirt steak recipe that's ready in 20 minutes flat. You're welcome.
Get the recipe for Chili Steak with Hawaiian Rice »
